Martha Holmberg has published a beautiful cookbook called Fresh Food Nation – Simple, Seasonal Recipes from America’s Farmers. She highlighted and collected recipes from CSA’s all over the U.S. and was interested in Sweet Potato recipes from our farm. We were delighted to be included. She kindly sent us a finished copy, in which she printed our “Classic Sweet Potato Pie” and “Sweet Potato Fritters” recipes.
I wholeheartedly recommend this cookbook to anyone who enjoys cooking fresh vegetables with the seasons, especially those who are in a Veggie Club/CSA, like ours! The recipes are so practical and doable, and the pictures of the food and farms are beautiful. I use it often myself.
Amazon.com has new and used copies for sell (very reasonably priced), if you are interested, and even lets you take a “look inside”. (We do not get any payment for purchases.)
